Welcome to the Avocados From Mexico How-To
Glossary, your source of education for all things
avocado. Here you'll learn everything from picking the
perfect avocado to enjoying it with your meal. Dig in!
The early bird gets the avocado toast! Nutty, multigrain breads complement the avocado’s creamy texture the best. While the bread toasts, mash an avocado with salt, pepper, red pepper flakes, and a squeeze of lime juice in a bowl. When the toast pops up, smear your avocado spread over top and voila! Breakfast is served.