Click to: Share, Shop, & Much More!

Sliced Avocados in Bowl

Avocado Breakfast Recipes

Want to swap your usual breakfast for something different? If you’re craving a meal with rich, creamy flavor without a lot of sugar, then avocados can make the perfect addition to your favorite breakfast recipes. These healthy fruits will have you starting your day with good fats that help your body absorb much-needed vitamins like vitamin A and E.


Because avocados are naturally creamy and have 80 calories per serving (1/3 of a medium avocado), they're great as a substitute for mayonnaise, which has 90 calories per serving. Put it in a BLT breakfast sandwich: the smoothness of the avocado really tempers the saltiness of the bacon and juiciness of the tomato.

Their mild flavor also means they won't overpower staple breakfast ingredients like eggs, either, which go great poached with some guacamole.


We're sure these will become your go-to breakfast recipes for any get-together! Trust us on this.

An easy recipe is to split an avocado in half, scoop out the stone then crack an egg in it before popping it in the oven. Sprinkle on a tiny bit of feta cheese and a smidgen of pepper, and voila: baked eggs with a new twist.

OK, we know you know how to make avocado toast, but how about this souped-up version? All you need is a grilled sourdough muffin (which we like because it doesn't get soggy), avocado mashed up with lemon and salt to give it a little more kick and a sprinkling of pomegranate seeds to add a little tongue-tantalizing sharpness. Delicious!

Add more fruit to your diet by trying out our flour-less avocado pancakes instead. All you need is a blender, banana, avocado, egg, soymilk, vanilla extract and a skillet.

If you want more suggestions, check out all our breakfast recipes below! © 2021 All rights reserved.

Share On Twitter Twitter
Share On Facebook Facebook
Share On Pinterest Google+
Send Email Google+
Share On Share
Twitter Facebook Google+ Google+ Share