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Garlic Avocado Aioli

Garlic Avocado Aioli

When you’re craving avocados, this recipe’s got you. It’s made with fresh Avocados From Mexico, so you know it’s gonna be goooood. Oh, and don’t forget to bookmark this recipe, because once you try it, you’ll be back for more.

Garlic Avocado Aioli
SERVES 3
Calories 230
NUTRITION INFO

INGREDIENTS

  • 1 ea. Avocado From Mexico, halved, pitted, & peeled
  • 1/4 c. mayonnaise
  • 1 ea. garlic cloves, minced
  • 1/4 t. salt

INSTRUCTIONS

  1. In a small bowl, mash the avocado until smooth.
  2. Fold in mayonnaise, garlic, and salt until well combined.

Nutrition Facts

Recipe makes 3 servings

Serving Size 1 serving ( 0 )

Amount per serving

Calories 230

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  • Daily Value*
  • Total Fat 23g 30%
    • Saturated Fat 3.5g 17%
    • Trans Fat 0g
    • Polyunsaturated Fat g
    • Monounsaturated Fat g
  • Cholesterol 5mg 2%
  • Sodium 320mg 14%
  • Total Carbohydrate 6g 2%
    • Dietary Fiber 5g 16%
    • Total Sugars 0g
      • Includes 0g Added Sugars 0%
  • Protein 1g
  • Vitamin D 0mcg0%
  • Calcium 10mg0%
  • Iron 0.39mg2%
  • Potassium 330mg8%

DID YOU KNOW?

THE AVOCADO IS A FRUIT, NOT A VEGETABLE?

Learn more about the amazing avocado, including it’s rich
history, cultural impact and tasty ways to eat this delicious
superfood in guacamole as well as other dishes!

Also of Interest:
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