Fish and chips just got avocado’d. Our avocado tartar sauce is extra creamy, but still has that traditional tangy taste of lemon, dill, and capers that pairs so well with battered seafood and fish sandwiches.
Did you know?
Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Fish and chips just got avocado’d. Our avocado tartar sauce is extra creamy, but still has that traditional tangy taste of lemon, dill, and capers that pairs so well with battered seafood and fish sandwiches.
Did you know?
Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!