Tequila Guacamole

Guacamole & Dips

 
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Nutrition Facts
Tequila Guacamole
Amount Per Serving 8
Calories 153 Calories from Fat 0
% Daily Value*
Total Fat 12g 18%
Saturated Fat 2g 10%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 18%
Total Carbohydrates 7g 2%
Dietary Fiber 5g 20%
Sugar 0g  
Protein 1g 2%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

  • 4 ripe Avocados From Mexico halved pitted and peeled
  • 2 oz white onion finely chopped
  • 2 oz pickled jalapeños finely chopped
  • 2 oz pickled carrots finely chopped
  • 2 oz tequila of your choice
  • 2 oz vinegar from pickled jalapeños
  • 1 tbsp olive oil
  • 1/2 lime juiced

Instructions

  1. In a bowl, mix the jalapeño, carrots, onion, lime juice, oregano, vinegar and tequila; marinate for two minutes.
  2. Coarsely mash the avocado with a fork.
  3. Add the rest of the ingredients; season with salt and olive oil.
  4. Serve with chips or on tostadas.

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Nutrition Facts
Tequila Guacamole
Amount Per Serving 8
Calories 153 Calories from Fat 0
% Daily Value*
Total Fat 12g 18%
Saturated Fat 2g 10%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 18%
Total Carbohydrates 7g 2%
Dietary Fiber 5g 20%
Sugar 0g  
Protein 1g 2%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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