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Avocado and Coconut Chocolates

Desserts

Avocado and Coconut Chocolates
Nutrition Facts
6 serving per container
Serving size 1 serving
Calories 690
% Daily Value*
Total Fat 48g 61%
Saturated Fat 25g 127%
Trans Fat 0g  
Cholesterol 0mg
Sodium 5mg
Total Carbohydrates 54g 20%
Dietary Fiber 12g 44%
Total Sugars 35g  
  Includes 33g Added Sugars 67%
Protein 8g
Iron 3mg 15%
Potassium 370mg 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

  • 2-1/2 c. bittersweet chocolate chips
  • 2 ea. Avocados From Mexico, cut into thirds
  • 1 c. coconut, grated
Text Me Ingredients

Instructions

  1. Place grated coconut in a small bowl.
  2. In a microwave safe bowl, heat the chocolate chips for 1-2 minutes in the microwave, or until melted, stirring every 30 seconds.
  3. Dip half of each slice of avocado in chocolate and then dip into coconut. Let cool and serve.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Avocado and Coconut Chocolates
Amount Per Serving 6
Calories 690 Calories from Fat 0
% Daily Value*
Total Fat 48g 61%
Saturated Fat 25g 127%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg
Sodium 5mg
Total Carbohydrates 54g 20%
Dietary Fiber 12g 44%
Total Sugars 35g  
  Includes 33g Added Sugars 67%
Protein 8g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0mg
Calcium 10mg
Iron 3mg 15%
Potassium 370mg 8%
* Percent Daily Values are based on a 2000 calorie diet.

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