Guacamole with Lime and Queso Fresco

Guacamole & Dips

Guacamole with Lime and Queso Fresco


  • 6 ea. cherry tomatoes, quartered
  • 2 ea. Avocado From Mexico, pitted, peeled, & diced
  • 1 ea. Fresno chile, sliced
  • 1 ea. basil leaf, finely chopped
  • 1 ea. green onion, finely chopped
  • 1/2 c. queso fresco, crumbled
  • 1 T. olive oil
  • 1 t. lime juice
  • 1 t. lime zest
  • 1 t. lemon zest
  • 1 t. orange zest
  • 1/2 t. ginger, minced
  • Salt to taste
  • Pepper to taste


  1. In a medium bowl, gently toss the avocados with the tomatoes, Fresno chiles, basil, lime juice, lime zest, lemon zest, orange zest, ginger and olive oil until well combined. Season with salt and pepper to taste.
  2. Garnish with queso fresco and green onions.


Nutrition Facts
Guacamole with Lime and Queso Fresco
Amount Per Serving 4
Calories 250 Calories from Fat 0
% Daily Value*
Total Fat 22g 28%
Saturated Fat 4.5g 23%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 10mg 4%
Sodium 125mg 5%
Total Carbohydrates 12g 4%
Dietary Fiber 7g 27%
Total Sugars 3g  
  Includes 0g Added Sugars 0%
Protein 5g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 0mg 0%
Calcium 0mg 8%
Iron 0mg 4%
Potassium 610mg 28%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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