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BRISKET QUESADILLA GUAC

Guacamole & Dips

BRISKET QUESADILLA GUAC
Nutrition Facts
4 serving per container
Serving size 1 serving (166g)
Calories 300
% Daily Value*
Total Fat 22g 29%
Saturated Fat 6g 29%
Trans Fat 0g  
Cholesterol 25mg 9%
Sodium 240mg 11%
Total Carbohydrates 17g 6%
Dietary Fiber 7g 26%
Total Sugars 1g  
  Includes 0g Added Sugars 0%
Protein 11g
Calcium 140mg 10%
Iron 1.6mg 8%
Potassium 590mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Bored with the same ole quesadilla? Elevate the flavor by adding creamy guacamole with brisket! Garnished with sour cream and pico de gallo, this mouth-watering guac will have you begging for more!

Ingredients

  • Guacamole
  • 2 ea. Avocados From Mexico, cubed
  • 2 ea. Flour tortillas, 6-inch
  • 1/2 c. Beef, cooked, shredded
  • 1/2 c. Sharp cheddar cheese, shredded
  • 1 T. Lime juice
  • Salt, to taste
  • Sour cream, to garnish
  • Pico de gallo, to garnish
  • Beef
  • 1 lb. Beef brisket, uncooked
  • 1 c. Beef broth
  • 1/4 ea. Red onion, cut into large chunks
  • 3 ea. Garlic cloves, minced
  • 1 ea. Chipotle in adobo, minced
  • 1 ea. Bay leaf
  • 2 T. Cilnatro, chopped
  • 1 ea. Lime juiced
  • 1-1/2 T. Apple cider vinegar
  • Salt, to taste
Text Me Ingredients

Instructions

  1. For the beef: In a large crockpot, add beef brisket, beef broth, red onion, garlic, cilantro, lime juice, apple cider vinegar, chipotle in adobo and bay leaf. Cook on low heat for 8 hours, or until the beef can easily pull apart and salt to taste.
  2. On a medium plate, lay a tortilla and evenly distribute cheese all over. Add the other tortilla on top. Microwave approximately 30 seconds, or until cheese is melted.
  3. In a small bowl, slice avocados into cubes and stir in lime juice. Salt to taste.
  4. Add beef to the guacamole mixture and gently stir until well combined.
  5. Top quesadilla with guacamole. Garnish with sour cream and pico de gallo.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
BRISKET QUESADILLA GUAC
Amount Per Serving 4
Calories 300 Calories from Fat 0
% Daily Value*
Total Fat 22g 29%
Saturated Fat 6g 29%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 25mg 9%
Sodium 240mg 11%
Total Carbohydrates 17g 6%
Dietary Fiber 7g 26%
Total Sugars 1g  
  Includes 0g Added Sugars 0%
Protein 11g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0.1mg 0.1%
Calcium 140mg 10%
Iron 1.6mg 8%
Potassium 590mg 15%
* Percent Daily Values are based on a 2000 calorie diet.

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