Ingredients
- 1 ea. Avocado From Mexico, pitted, peeled & mashed
- 2 ea. slices of whole grain bread, toasted
- 2 T. honey
- 2 pistachios, unsalted, roasted, & roughly chopped
Instructions
- Spread avocado on toast. Top with pistachios and drizzle with honey.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!