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Restaurants And Counting
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Pancetta (bacon), arugula, mozzarella, fresh avocado, sweet corn and tomato, basil aioli.
Rotisserie chicken, queso blanco, corn pico, black beans, guac, avocado crema, ranchero salsa, cilantro, basmati rice.
Grilled chicken, cheddar, grape tomatoes, roasted corn and black bean mix, chopped avocado, salad greens, jalapeño ranch.
Fresh ground chicken patty topped with pepper jack cheese, steakhouse bacon, seared poblanos, pico de gallo, guacamole, lettuce & chipotle aioli sauce.
Two organic hard boiled eggs, avocado, feta cheese, baked pita.
Sautéed fajita veggies with hand-crafted guacamole, freshly made pico de gallo, chile corn salsa, salsa verde, black beans, and seasoned brown rice.
Organic firm tofu, cucumber, sliced onion, shredded kale, edamame, Sweet Shoyu flavor, avocado, green onion, sesame seeds served over a bowl of white rice.
Rice, crisp lettuce, black beans, shredded cheese, pico de gallo, crispy bacon, and fresh avocado, all drizzled with zesty chipotle ranch. Served with chips and choice of salsa.
Shrimp, bacon, avocado, shredded cheese, pico, feta and chile-lime sauce on a flour tortilla.
Applewood smoked bacon, fresh-sliced avocado, mayo, lettuce and tomato, on perfectly toasted bread.
Bacon, an over-easy cage-free egg, Gruyere cheese, fresh smashed avocado, mayo and lemon-dressed arugula on a brioche bun with a side of fresh, seasoned potatoes.
Omelette stuffed with fire roasted Poblano peppers, red bell peppers and onions, shredded beef, Jack and Cheddar cheese blend, fresh avocado, Poblano cream and chopped Serrano peppers.
A made-to-order quarter pound* per patty of 100% Angus beef with American cheese, topped with hand-sliced avocado, applewood-smoked bacon, and ShackSauce on a toasted potato bun.
Citrus-marinated, fire-grilled chicken with super greens, avocado, corn and red peppers, cotija cheese, chili lime seasoning, and salsa fresca. Served with our Creamy Cilantro dressing.
Epic Fresh Guacamole Burrito with choice of Grilled Chicken or Carne Asada Steak.
Blackened chicken, avocado, pickled onions, apples, garlic breadcrumbs, white rice, chopped romaine, green goddess ranch.
With carrot miso and creamy sesame. Your choice of base, Norwegian salmon, avocado, English cucumber, carrots, pickled red onion, crispy wontons, cabbage and cilantro blend.
Loaded with meat, queso, beans, sour cream, pico de gallo and guacamole.
Choice of grilled chicken, steak or seafood served with hand-smashed guacamole, citrus rice, black beans, cabbage, salsa fresca, chipotle lime crema, and avocado tomatillo vinaigrette.
Roasted chicken, chopped romaine + iceberg lettuces, black beans, jack, cheddar, avocado, tomatoes, jicama, BBQ sauce, tortilla strips, chipotle ranch.
Two 1/4 lb fresh, never frozen beef patties, topped with hickory smoked bacon, American cheese, farm fresh produce, hand-smashed avocado, and 1000 island dressing.
Avocado, turkey, tomato, cotija cheese, smoked gouda, jalapeno salsa aioli, sweet hot peppers, shredded romaine, red onions, on panini-pressed sourdough served with a side of jalapeno salsa verde.
A veggie omelet with three cage-free eggs, sautéed asparagus, mushrooms, onions, zucchini and red bell peppers, topped with chili-lime avocado and herbed cream cheese, served with dressed greens, Parmesan and spiced pepitas.
Side of avocado slices.
Grilled chicken, crumbled bacon, shredded cheddar cheese, avocado, and chipotle ranch melted on rustic white bread.
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