Southwestern Guacamole

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Ingredients

Directions

  1. Add corn, black beans, red onion, cilantro, cumin, cayenne, salt and pepper in a bowl and let sit for 15 minutes.
  2. Taste corn mixture and adjust seasoning if necessary.
  3. Dice avocado and place in a bowl. Mash the avocado till it becomes a uniform consistency.
  4. Gently fold in corn mixture. Add lime juice. Garnish with queso fresco and a lime wedge.
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