Cheeseboard Guacamole

Appetizers & Snacks

Cheeseboard Guacamole
Nutrition Facts
4 serving per container
Serving size 1 serving
Calories 220
% Daily Value*
Total Fat 17g 22%
Saturated Fat 3.5g 17%
Trans Fat 0g  
Cholesterol 10mg 4%
Sodium 430mg 19%
Total Carbohydrates 12g 4%
Dietary Fiber 7g 26%
Total Sugars 2g  
  Includes 0g Added Sugars
Protein 7g
Calcium 26mg 2%
Iron 0.58mg 4%
Potassium 510mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

if a cheese board is your favorite appetizer, you are in for a treat! This recipe combines cheeseboard favorites prosciutto, pear and gorgonzola cheese to elevate your guacamole game! Serve on crusty bread, crostinis or whole grain crackers for a delicious party starter or snack.

Ingredients

  • 2 ea. Avocados From Mexico
  • 3/4 c. Prosciutto, sliced
  • 1/2 c. Pear, matchstix
  • 2 T. Gorgonzola cheese
  • 1 t. Lemon juice
  • Salt, to taste
Text Me Ingredients

Instructions

  1. In a small bowl, mash avocados and stir in lemon juice.
  2. Add prosciutto, pear and gorgonzola cheese to guacamole mixture and salt to taste.
Nutrition Facts
Cheeseboard Guacamole
Amount Per Serving 4
Calories 220 Calories from Fat 0
% Daily Value*
Total Fat 17g 22%
Saturated Fat 3.5g 17%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 10mg 4%
Sodium 430mg 19%
Total Carbohydrates 12g 4%
Dietary Fiber 7g 26%
Total Sugars 2g  
  Includes 0g Added Sugars
Protein 7g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0mg
Calcium 26mg 2%
Iron 0.58mg 4%
Potassium 510mg 10%
* Percent Daily Values are based on a 2000 calorie diet.

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