Ingredients
- Avocado Dough:
- 2-1/2 c. all-purpose flour
- 1-1/2 t. salt
- 1/4 ea. Avocado From Mexico, pitted, peeled, & mashed
- 1 ea. egg
- 2 t. olive oil
- 1/2 c. sparkling water
- Avo-Cheese Filling:
- 1/2 c. cream cheese, softened
- 1/2 ea. Avocado From Mexico, pitted, peeled, & mashed
- 1/2 c. frozen spinach, thawed & excess moisture removed
- 1/2 c. feta cheese, crumbled
- 1/4 c. roasted hazelnuts, finely chopped
- 2 t. garlic, minced
- 2 t. cilantro, finely chopped
- 1 t. salt
- 1 t. pepper
- 1/2 t. ground coriander
- 1/2 t. cayenne pepper
- 1/2 t. ground fenugreek
- 1 t. butter, melted
- Topping:
- 1/2 c. mozzarella cheese, shredded
- 4 ea. egg yolks
- 1 ea. Avocado From Mexico, pitted, peeled, & diced
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Instructions
- AVOCADO DOUGH: In the bowl of a stand mixer, add the flour, salt, avocado, egg, oil, and water. Mix on low using a paddle attachment until dough comes together and forms a ball.
- Remove from bowl and knead on a lightly floured surface for 1 to 2 minutes.
- Divide into 4 pieces, cover in plastic wrap, and refrigerate for 1 hour.
- AVO-CHEESE FILLING: In a large bowl, add all ingredients and mix until well combined.
- TO ASSEMBLE: Preheat oven to 350°F.
- Roll each of dough into a 1/4-inch thick rectangle. Brush with butter.
- Spoon 1/4 of the avocado spinach mixture on to the center of each rectangle.
- Fold the longer sides of the dough towards the center, leaving some filling exposed. Pinch and twist the ends to form a “boat.”
- Place the Khachapuri on a lined baking sheet and bake for 20 minutes.
- Remove from oven. Make an indentation in the center of the exposed filling of each Khachapuri and place 1 egg yolk. Sprinkle with mozzarella cheese and return to the oven to bake for 5 to 10 minutes until yolk is cooked to desired doneness and the bread is golden brown.
- Serve topped with avocados.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
