Nutrition Facts |
6 serving per container |
Serving size
1 serving
|
Calories
230
|
% Daily Value* |
Total Fat 20g
25%
|
Saturated Fat 3g
14%
|
Trans Fat 0g
|
Cholesterol 0mg
|
Sodium 20mg
1%
|
Total Carbohydrates 14g
5%
|
Dietary Fiber 10g
35%
|
Total Sugars 3g
|
Includes 0g Added Sugars
0%
|
Protein 3g
|
Calcium 23mg
2%
|
Iron 0.92mg
6%
|
Potassium 780mg
15%
|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet.
2,000 calories a day is used for general nutrition advice.
|
-
4 ripe avocados, peeled, seeded and cut in half
-
2 tomatoes, finely chopped
-
1/4 cup finely chopped onion
-
1 serrano chile, finely chopped (if you prefer to peppers remove seeds before cutting it to make it less spicy)
-
1 finely chopped jalapeño
-
1/2 finely chopped habanero chile
-
1 1/2 tablespoons lemon juice
-
2 tablespoons of fresh, chopped cilantro
-
A pinch of cayenne pepper
-
Salt and pepper to taste
-
Tortilla or pita chips to serve
Instructions
- In a medium bowl mash avocados without make it completely pure. Add tomatoes, onion, chili, coriander. Incorporate the lemon juice, cayenne pepper and mix gently. Season with salt and pepper. It serves.
Nutrition Facts |
Spicy Guacamole |
Amount Per Serving 6 |
Calories 230
Calories from Fat 0
|
% Daily Value* |
Total Fat 20g
25%
|
Saturated Fat 3g
14%
|
Trans Fat 0g
|
Polyunsaturated Fat 0g
|
Monounsaturated Fat 0g
|
Cholesterol 0mg
|
Sodium 20mg
1%
|
Total Carbohydrates 14g
5%
|
Dietary Fiber 10g
35%
|
Total Sugars 3g
|
Includes 0g Added Sugars
0%
|
Protein 3g
|
Vitamin A 0mg
|
Vitamin C 0mg
|
Vitamin D 0mg
|
Calcium 23mg
2%
|
Iron 0.92mg
6%
|
Potassium 780mg
15%
|
* Percent Daily Values are based on a 2000 calorie diet.
|
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!