Spread olive oil on top of ready-made pizza crust and use salt and pepper to taste.
Bake pizza crust for 5-10 minutes until slightly toasted.
While crust is cooking in the oven, slice avocados and toss with lemon juice.
Once pizza crust is slightly golden, remove from oven. Spread barbecue sauce on crust evenly. Layer mozzarella cheese, turkey, red onion and turkey.
Place pizza back in the oven for an additional 5-10 minutes or until cheese has melted and crust is toasted. Remove from the oven.
Using a pizza slicer, divide pizza into slices. Top with fresh chopped cilantro and serve.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
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Avocado Turkey Pizza
Amount Per Serving 4
Calories 460 Calories from Fat 0
% Daily Value*
Total Fat 21g 27%
Saturated Fat 5g 27%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 35mg 12%
Sodium 910mg 40%
Total Carbohydrates 52g 19%
Dietary Fiber 8g 27%
Total Sugars 19g
Includes 18g Added Sugars 36%
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0.17mg 0.17%
Calcium 140mg 10%
Iron 2mg 10%
Potassium 360mg 8%
* Percent Daily Values are based on a 2000 calorie diet.
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