Ingredients
- 1 ea. Avocado From Mexico, pitted, peeled, & diced
- 1 T. green onion, finely chopped
- 1 t. lime juice
- 1/4 t. garlic, minced
- 1/4 t. salt
- 1/4 t. pepper
- Hot sauce to taste
Instructions
- In a small bowl, gently toss the avocados with the green onions, lime juice, garlic, salt and pepper. Add hot sauce as desired.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
