ROASTED TOMATO &
Avocado
CAPRESE Salad
Made with fresh burrata,
mozzarella, avocado,
tomatoes, garlic, and fresh
basil, this salad is a fresh
option for any meal. Serve
with a protein or by itself -
either way, its fresh flavor will
satisfy your veggie craving!
DID YOU KNOW?
THE AVOCADO IS A FRUIT, NOT A VEGETABLE?
Learn more about the amazing avocado, including its rich
history, cultural impact and tasty ways to eat this delicious
superfood in guacamole as well as other dishes!
STEP by STEP
RECIPE GUIDE
- In a large mixing bowl, add arugula and
drizzle with half the balsamic vinaigrette. Toss
well to combine and evenly distribute onto
four serving plates.
STEP by STEP
RECIPE GUIDE
- Place the burrata cheese in the center of
each plate.
STEP by STEP
RECIPE GUIDE
- Evenly distribute the ciliegine mozzarella
around the outer edge of the salads.
STEP by STEP
RECIPE GUIDE
- Evenly distribute tomatoes, roasted avocado
and garlic on top of the salads.
STEP by STEP
RECIPE GUIDE
- Sprinkle salads with basil.
STEP by STEP
RECIPE GUIDE
- Using a pepper mill, evenly crack pepper
on salads.
STEP by STEP
RECIPE GUIDE
- Drizzle salads with remaining dressing and
serve.
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