6 ea. sliced bacon, thick-cut and cooked until crispy
1 ea. Avocados From Mexico, sliced
4 ea. large leaves iceberg lettuce
1 ea. large tomato, sliced thin
6 T. mayonnaise
1 T. dijon or yellow mustard
Toast bread until slightly browned on both sides.
Distribute mayonnaise and mustard evenly on each side of bread.
Layer lettuce, tomato, turkey, avocado and bacon on a slice of bread. Place another bread slice on top.
Cut sandwiches into quarters and secure each quarter with a toothpick if needed before serving.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
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Club Sandwich with Avocado
Amount Per Serving 2
Calories 910 Calories from Fat 0
% Daily Value*
Total Fat 75g 96%
Saturated Fat 14g 71%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 95mg 31%
Sodium 1660mg 72%
Total Carbohydrates 45g 17%
Dietary Fiber 8g 29%
Total Sugars 10g
Includes 0g Added Sugars 0%
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0mg
Calcium 108mg 8%
Iron 3mg 15%
Potassium 710mg 15%
* Percent Daily Values are based on a 2000 calorie diet.