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Bacon and Avocado Grilled Cheese

Easy Recipes

Ingredients

  • 6 slices Smithfield® bacon
  • 4 slices hearty artisan bread
  • 2 T. butter
  • Mozzarella cheese (sliced)
  • Avocados From Mexico (sliced)
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Instructions

  1. While the bacon is cooking, slice the bread, tomatoes, and avocado.
  2. Butter one side of each slice of bread.
  3. Once the bacon is cooked, lay a slice of bread butter side down in the skillet, layer with cheese, bacon, avocado and top with another slice of bread (buttered side up).
  4. Cook over medium-high heat until golden and glorious and cheese becomes melty. Remove from skillet and enjoy!
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
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