Pistachio Goat Cheese Guacamole

Guacamole & Dips

Pistachio Goat Cheese Guacamole

Roasted pistachios, goat cheese and shallots provide a new twist to guacamole! Creamy and crunchy, this dip is great on raw veggies as a healthy snack!


  • 3 ea. Avocados From Mexico, halved, pitted, & peeled
  • 2 T. fresh lemon juice
  • 1/3 c. shallot, minced
  • 1 T. jalapeño, minced
  • 1/3 c. goat cheese, crumbled
  • 1/4 c. roasted pistachios, roughly chopped


  1. In a large bowl, mash the avocados with lemon juice until chunky-smooth.
  2. Fold in shallots, jalapeños, and pistachios until well combined. Top with goat cheese crumbles.


Nutrition Facts
Pistachio Goat Cheese Guacamole
Amount Per Serving 6
Calories 190 Calories from Fat 0
% Daily Value*
Total Fat 16g 20%
Saturated Fat 3g 15%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol < 5mg 1%
Sodium 40mg 2%
Total Carbohydrates 12g 5%
Dietary Fiber 7g 25%
Total Sugars 3g  
  Includes 0g Added Sugars 0%
Protein 3g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 0mg 0%
Calcium 0mg 2%
Iron 0mg 4%
Potassium 520mg 20%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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