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Leftover Avocado Turkey Tortas with Pickled Ancho Relish

Sandwiches

Leftover Avocado Turkey Tortas with Pickled Ancho Relish
Nutrition Facts
4 serving per container
Serving size 1 serving
Calories 690
% Daily Value*
Total Fat 38g 48%
Saturated Fat 5g 25%
Trans Fat 0g  
Cholesterol 55mg 19%
Sodium 1330mg 58%
Total Carbohydrates 54g 20%
Dietary Fiber 8g 28%
Total Sugars 15g  
  Includes 0g Added Sugars 0%
Protein 31g
Vitamin D 0.21mg 2%
Calcium 110mg 8%
Iron 3mg 15%
Potassium 450mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Have leftover turkey and avocado? Create a tasty pickled ancho relish with onion, garlic, dried ancho chiles and a kick of sweet with brown sugar and top your turkey and avocado for a delicious sandwich! Incorporating fresh Hass avocados in your family's everyday recipes helps to increase your fruit and vegetable intake. They're delicious, heart-healthy, and a source of naturally good fats.

Ingredients

  • 4 ea. bolillo rolls, sliced lengthwise & toasted
  • 2 c. turkey meat, shredded
  • 1 ea. Avocado From Mexico, pitted, peeled & sliced
  • Pickled Ancho Relish:
  • 3 oz. dried ancho chiles, stemmed & seeded
  • 1/2 c. onion, finely chopped
  • 2 ea. garlic cloves, finely chopped
  • 1/4 c. rice vinegar
  • 1/4 c. white distilled vinegar
  • 1/2 c. vegetable oil
  • 1-1/2 t. salt
  • 1-1/2 t. light brown sugar
Text Me Ingredients

Instructions

  1. Pickled Ancho Relish: Rinse chiles in cold water. Using kitchen scissors, cut peppers crosswise into thin strip. In a medium bowl, add peppers, onions, garlic, rice vinegar, white vinegar, oil, salt, and sugar; mix well. Transfer to an air-tight container and refrigerate for at least 8 hours.
  2. To assemble sandwich, layer turkey, pickled ancho relish, and avocados on the bottom half of each roll.; cover with top half of roll.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Leftover Avocado Turkey Tortas with Pickled Ancho Relish
Amount Per Serving 4
Calories 690 Calories from Fat 0
% Daily Value*
Total Fat 38g 48%
Saturated Fat 5g 25%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 55mg 19%
Sodium 1330mg 58%
Total Carbohydrates 54g 20%
Dietary Fiber 8g 28%
Total Sugars 15g  
  Includes 0g Added Sugars 0%
Protein 31g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0.21mg 0.21%
Calcium 110mg 8%
Iron 3mg 15%
Potassium 450mg 10%
* Percent Daily Values are based on a 2000 calorie diet.

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