Ingredients
- 2 ea. Avocados From Mexico, diced
- 1 ea. tomato, diced
- 1/4 ea. onion, finely chopped
- 3 T. cilantro, finely chopped
- 2 T. jalapeño, finely chopped
- 2 T. lime juice
- 1/2 t. salt
Instructions
- In a medium bowl, gently toss the avocados with the tomatoes, onions, cilantro, jalapeños, lime juice and salt until well combined. Serve with tortilla chips.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
