Huevos Rancheros

Breakfast

Huevos Rancheros

A great way to start your morning is with a satisfying breakfast. Huevos rancheros is a traditional Mexican morning meal made with tortillas, topped with refried beans, a fried egg, tomato salsa, queso fresco and fresh sliced avocados.

Ingredients

  • 1 ea. canned tomatoes with chiles
  • 8 ea. large eggs
  • Cooking spray as needed
  • 4 ea. corn tortillas, warmed
  • 2 c. Monterey jack cheese, shredded
  • 1 ea. Avocado From Mexico, pitted, peeled & sliced

Instructions

  1. In a small sauce pan, heat the tomatoes.
  2. In a medium skillet, cook two eggs at a time over-easy or until desired doneness.
  3. To assemble, place two eggs on each tortilla. Top with tomatoes, cheese, and avocado.

Reviews

Nutrition Facts
Huevos Rancheros
Amount Per Serving 4
Calories 510 Calories from Fat 0
% Daily Value*
Total Fat 34g 44%
Saturated Fat 13g 66%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 410mg 137%
Sodium 910mg 39%
Total Carbohydrates 24g 9%
Dietary Fiber 5g 17%
Total Sugars 0g  
  Includes 0g Added Sugars 0%
Protein 29g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 0mg 0%
Calcium 0mg 40%
Iron 0mg 15%
Potassium 390mg 44%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

You May Also Like:

Share On Twitter Twitter
Share On Facebook Facebook
Share On Pinterest Google+
Send Email Google+
Share On Share
Twitter Facebook Google+ Google+ Share