1 ea. Avocado From Mexico, pitted, peeled & sliced
In a small sauce pan, heat the tomatoes.
In a medium skillet, cook two eggs at a time over-easy or until desired doneness.
To assemble, place two eggs on each tortilla. Top with tomatoes, cheese, and avocado.
Amount Per Serving 4
Calories from Fat 0
% Daily Value*
Total Fat 32g
Saturated Fat 16g
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Total Carbohydrates 21g
Dietary Fiber 2g
* Percent Daily Values are based on a 2000 calorie diet.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!