Huevos Rancheros


Huevos Rancheros

A great way to start your morning is with a satisfying breakfast. Huevos rancheros is a traditional Mexican morning meal made with tortillas, topped with refried beans, a fried egg, tomato salsa, queso fresco and fresh sliced avocados.


  • 1 ea. canned tomatoes with chiles
  • 8 ea. large eggs
  • Cooking spray as needed
  • 4 ea. corn tortillas, warmed
  • 2 c. Monterey jack cheese, shredded
  • 1 ea. Avocado From Mexico, pitted, peeled & sliced


  1. In a small sauce pan, heat the tomatoes.
  2. In a medium skillet, cook two eggs at a time over-easy or until desired doneness.
  3. To assemble, place two eggs on each tortilla. Top with tomatoes, cheese, and avocado.


Nutrition Facts
Huevos Rancheros
Amount Per Serving 4
Calories 510 Calories from Fat 0
% Daily Value*
Total Fat 34g 44%
Saturated Fat 13g 66%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 410mg 137%
Sodium 910mg 39%
Total Carbohydrates 24g 9%
Dietary Fiber 5g 17%
Total Sugars 0g  
  Includes 0g Added Sugars 0%
Protein 29g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 0mg 0%
Calcium 0mg 40%
Iron 0mg 15%
Potassium 390mg 44%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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