To marinate the pork, in a bowl add all marinade ingredients and marinate in the refrigerator for 12 hours.
Once ready, take pork and bake at 360 °F for 30 minutes, according to desired doneness.
When the meat is cooked, cut it into thin slices. Separately, in a bowl with vinegar, pepper, salt and oil, onion.
For the tzatziki sauce, in a bowl mix all the ingredients and let stand.
Moisten slightly with water the pitas and heat them in a skillet over medium for a minute on each side.
Hold the pita with the hand, add the slices of meat, tomato, onion, paprika, lettuce, avocado and olives, roll into a cone shape. Add a little of the sauce and cilantro.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
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Pork Gyro with a Latin Twist
Amount Per Serving 4
Calories 730 Calories from Fat 0
% Daily Value*
Total Fat 30g 38%
Saturated Fat 7g 34%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 100mg 33%
Sodium 4690mg 204%
Total Carbohydrates 64g 23%
Dietary Fiber 14g 49%
Total Sugars 12g
Includes 0g Added Sugars 0%
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0.11mg 0.11%
Calcium 229mg 20%
Iron 8mg 45%
Potassium 1520mg 30%
* Percent Daily Values are based on a 2000 calorie diet.