Home > Recipes > Avocado Baja Beef Burrito

Tacos & Burritos

Avocado Baja Beef Burrito

Name: Avocado Baja Beef Burrito
Yield: 4
Cuisine: Tacos & Burritos
Ingredients: 4 ea. Large flour tortillas; 1 lb. Seasoned fajita beef, uncooked and sliced; 1 c. Rice, cooked; 1 c. Black beans, cooked; 1 c. Tomatoes, diced; 1/2 c. Mozzarella cheese, shredded; 1/2 c. Corn, cooked; 1/4 c. Red onion, diced; 4 ea. Avocados From Mexico, mashed; 2 t. Lemon juice; 1/2 t. Garlic powder; Salt and pepper, to taste; 1/2 ea. Avocados From Mexico; 1/2 c. Milk, 2%; 1/2 ea. Ranch seasoning envelope; 2 t. Cilantro, fresh; 2 t. Jalapeno, minced; 1 t. Lime juice; Cooking spray, as needed

4 Servings

980 Cals

4 ea. Large flour tortillas

1 lb. Seasoned fajita beef, uncooked and sliced

1 c. Rice, cooked

1 c. Black beans, cooked

1 c. Tomatoes, diced

1/2 c. Mozzarella cheese, shredded

1/2 c. Corn, cooked

1/4 c. Red onion, diced

Guacamole

4 ea. Avocados From Mexico, mashed

2 t. Lemon juice

1/2 t. Garlic powder

Salt and pepper, to taste

Avocado Lime Ranch

1/2 ea. Avocados From Mexico

1/2 c. Milk, 2%

1/2 ea. Ranch seasoning envelope

2 t. Cilantro, fresh

2 t. Jalapeno, minced

1 t. Lime juice

Salt and pepper, to taste

Cooking spray, as needed

Amount per serving 4

Serving Size

Calories 980

Daily Value*

Total Fat 55g 70%

Saturated Fat 13g 66%

Trans Fat0g

Cholesterol 80mg 26%

Sodium 1320mg 58%

Total Carbohydrate 80g 32%

Dietary Fiber 21g 76%

Total Sugars 7g

Includes 0g Added Sugars

Protein 42g

Vitamin A mg

Vitamin C mg

Vitamin D 0.42mcg 2%

Calcium 315mg 25

Iron 5mg 30

Potassium 1500mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Did you know?

THE AVOCADO IS A FRUIT, NOT A VEGETABLE?

Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

In a large skillet on medium-high heat, add fajita beef and cook until brown, approximately 10 minutes (while occasionally flipping).

In a medium bowl, add avocados, lemon juice, garlic powder and salt and pepper to taste. Stir until well combined to form guacamole.

In a blender, add avocado, milk, ranch seasoning,
cilantro, jalapeno, lime juice and salt and pepper to taste. Blend to make avocado lime ranch.

In a large skillet on medium heat, add cooking spray and warm tortillas one at a time, approximately 30 seconds on each side.

Transfer tortillas to plates. Evenly distribute with fajita beef, rice, beans, tomato, cheese, corn, onion, guacamole and drizzle with avocado lime ranch. Fold tortilla to form a burrito.

Email recipe

4 ea. Large flour tortillas

1 lb. Seasoned fajita beef, uncooked and sliced

1 c. Rice, cooked

1 c. Black beans, cooked

1 c. Tomatoes, diced

1/2 c. Mozzarella cheese, shredded

1/2 c. Corn, cooked

1/4 c. Red onion, diced

Guacamole

4 ea. Avocados From Mexico, mashed

2 t. Lemon juice

1/2 t. Garlic powder

Salt and pepper, to taste

Avocado Lime Ranch

1/2 ea. Avocados From Mexico

1/2 c. Milk, 2%

1/2 ea. Ranch seasoning envelope

2 t. Cilantro, fresh

2 t. Jalapeno, minced

1 t. Lime juice

Salt and pepper, to taste

Cooking spray, as needed

In a large skillet on medium-high heat, add fajita beef and cook until brown, approximately 10 minutes (while occasionally flipping).

In a medium bowl, add avocados, lemon juice, garlic powder and salt and pepper to taste. Stir until well combined to form guacamole.

In a blender, add avocado, milk, ranch seasoning,
cilantro, jalapeno, lime juice and salt and pepper to taste. Blend to make avocado lime ranch.

In a large skillet on medium heat, add cooking spray and warm tortillas one at a time, approximately 30 seconds on each side.

Transfer tortillas to plates. Evenly distribute with fajita beef, rice, beans, tomato, cheese, corn, onion, guacamole and drizzle with avocado lime ranch. Fold tortilla to form a burrito.

Email recipe

Amount per serving 4

Serving Size

Calories 980

Daily Value*

Total Fat 55g 70%

Saturated Fat 13g 66%

Trans Fat0g

Cholesterol 80mg 26%

Sodium 1320mg 58%

Total Carbohydrate 80g 32%

Dietary Fiber 21g 76%

Total Sugars 7g

Includes 0g Added Sugars

Protein 42g

Vitamin A mg

Vitamin C mg

Vitamin D 0.42mcg 2%

Calcium 315mg 25

Iron 5mg 30

Potassium 1500mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Did you know?

THE AVOCADO IS A FRUIT, NOT A VEGETABLE?

Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!