- 4 ea. Avocados From Mexico, pitted, peeled, & diced
- 2 oz. fresh lime juice
- 1 ea. cucumber, seeded & diced
- 1 ea. Serrano chile, minced
- 1 t. salt
- In a large bowl, gently toss the avocados with lime juice, cucumbers, Serrano chiles, and salt until well combined.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!