Click to: Share, Shop, & Much More!

Coconut Avo Eggnog

Desserts

Coconut Avo Eggnog
Nutrition Facts
6 serving per container
Serving size 1 serving
Calories 470
% Daily Value*
Total Fat 35g 44%
Saturated Fat 27g 136%
Trans Fat 0g  
Cholesterol 185mg 61%
Sodium 80mg 3%
Total Carbohydrates 29g 10%
Dietary Fiber 3g 12%
Total Sugars 20g  
  Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0.92mg 4%
Calcium 43mg 4%
Iron 2mg 15%
Potassium 380mg 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

  • 3 c. coconut milk
  • 2 ea. cloves, whole
  • 1 ea. 3 to 4-inch stick of Ceylon cinnamon or canela
  • 1/2 t. nutmeg, grated
  • 1/4 t. baking soda
  • 1/2 c. sugar
  • 6 ea. egg yolks, large
  • 1/4 c. Avocados From Mexico, mashed
  • 1/2 c. coconut rum (or coconut tequila), or more to taste
Text Me Ingredients

Instructions

  1. Combine the milk, whole cloves, cinnamon, grated nutmeg, vanilla extract and baking soda in a medium saucepan and bring to a simmer over medium heat.
  2. Once it starts simmering around the edges, reduce the heat to the lowest possible setting and simmer for 15 minutes.
  3. Remove from the heat and using a strainer or fine mesh, strain it onto a medium bowl. Wash and rinse the saucepan.
  4. In a small bowl, beat the egg yolks with the sugar until the mixture has thickened and its color has changed from a bright to a pale yellow, about a minute.
  5. Very slowly pour the egg yolk mix into the coconut milk mix, as you quickly combine it into the milk using a whisk or fork. Return the mixture to the rinsed sauce pan and heat over low heat, stirring with a spatula occasionally, until it is creamy and has thickened so as to lightly coat the back of a wooden spoon. It will take about 12 to 15 minutes.
  6. Remove from the heat. Let it cool slightly, pour into the jar of a blender along with the mashed avocado and coconut rum and puree until completely smooth. Serve warm or store in a bottle or container in the refrigerator.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Coconut Avo Eggnog
Amount Per Serving 6
Calories 470 Calories from Fat 0
% Daily Value*
Total Fat 35g 44%
Saturated Fat 27g 136%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 185mg 61%
Sodium 80mg 3%
Total Carbohydrates 29g 10%
Dietary Fiber 3g 12%
Total Sugars 20g  
  Includes 0g Added Sugars 0%
Protein 6g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0.92mg 0.92%
Calcium 43mg 4%
Iron 2mg 15%
Potassium 380mg 8%
* Percent Daily Values are based on a 2000 calorie diet.

You May Also Like:

Close Button

Great! Add your phone
number here and I'll text you
the ingredients and a link.

Please enter 10-digit US phone number

avocadosfrommexico.com © 2023 All rights reserved.

Share On Twitter Twitter
Share On Facebook Facebook
Share On Pinterest Google+
Send Email Google+
Share On Share
Twitter Facebook Google+ Google+ Share