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Mini Brioche Avocado Breakfast Sliders

Breakfast

Mini Brioche Avocado Breakfast Sliders
Nutrition Facts
2 serving per container
Serving size 1 serving
Calories 1060
% Daily Value*
Total Fat 65g 84%
Saturated Fat 29g 144%
Trans Fat 0g  
Cholesterol 460mg 154%
Sodium 1870mg 81%
Total Carbohydrates 73g 27%
Dietary Fiber 6g 20%
Total Sugars 13g  
  Includes 0g Added Sugars 0%
Protein 46g
Vitamin D 2mg 10%
Calcium 908mg 70%
Iron 6mg 35%
Potassium 520mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

  • 6 ea. mini brioche buns, halved
  • 6 ea. halloumi, sliced approximately 1/4" thick each
  • 6 ea. tomato, slices
  • 4 ea. eggs, beaten
  • 1/2 ea. Avocados From Mexico, diced
  • 1-1/2 T. extra virgin olive oil
  • 1 T. butter
  • Salt and pepper to taste
Text Me Ingredients

Instructions

  1. Heat a half tablespoon of olive oil in a skillet over medium-high heat and scramble the eggs. Salt and pepper to taste. When they are close to being cooked, add avocado and mix until eggs are fully cooked.
  2. Place your mini brioche buns on a pan and broil in the oven 1-3 minutes or until desired toastiness. Remove and butter each side while warm.
  3. In a non-stick skillet, add 1 teaspoon olive oil and heat on high. Cook the halloumi, turning over the slices once they have a golden brown color. Once done, remove from heat.
  4. Assemble the brioche sliders by adding a slice of tomato to the bottom of half of each bun. Then add a warm slice of halloumi and 2 tablespoons scrambled egg mixture on top. Top each with the other bun half and serve warm.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Mini Brioche Avocado Breakfast Sliders
Amount Per Serving 2
Calories 1060 Calories from Fat 0
% Daily Value*
Total Fat 65g 84%
Saturated Fat 29g 144%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 460mg 154%
Sodium 1870mg 81%
Total Carbohydrates 73g 27%
Dietary Fiber 6g 20%
Total Sugars 13g  
  Includes 0g Added Sugars 0%
Protein 46g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 2mg 2%
Calcium 908mg 70%
Iron 6mg 35%
Potassium 520mg 10%
* Percent Daily Values are based on a 2000 calorie diet.

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