Margarita with Avocado

Beverages

Margarita with Avocado
Nutrition Facts
1 serving per container
Serving size 1 serving
Calories 720
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1g 6%
Trans Fat 0g  
Cholesterol 0mg
Sodium 15mg 1%
Total Carbohydrates 53g 19%
Dietary Fiber 4g 13%
Total Sugars 46g  
  Includes 16g Added Sugars 32%
Protein 2g
Calcium 22mg 2%
Iron 0.55mg 4%
Potassium 430mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

  • 1/4 ea. Avocados From Mexico
  • 1/2 c. ice
  • 5 oz. tequila
  • 2 oz. orange liqueur
  • 5 T. orange juice
  • 2 T. lemon juice
  • 1 T. agave nectar
  • Jalapeño, minced to taste
  • Lime, thinly sliced to garnish
  • Salt for the rim to garnish
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Instructions

  1. In a blender, add all ingredients except lemon slices. Blend until it is well mixed.
  2. To serve, pour all the contents from the blender into the margarita glass. If desired, garnish with jalapeño, lime slices, and salt on the rim.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Margarita with Avocado
Amount Per Serving 1
Calories 720 Calories from Fat 0
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1g 6%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg
Sodium 15mg 1%
Total Carbohydrates 53g 19%
Dietary Fiber 4g 13%
Total Sugars 46g  
  Includes 16g Added Sugars 32%
Protein 2g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0mg
Calcium 22mg 2%
Iron 0.55mg 4%
Potassium 430mg 10%
* Percent Daily Values are based on a 2000 calorie diet.
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