Banana Chipotle Jelly Guacamole

Guacamole & Dips

Banana Chipotle Jelly Guacamole
Nutrition Facts
1 serving per container
Serving size 1 serving (204g)
Amount Per Serving 6
Calories 830
% Daily Value*
Total Fat 64g 82%
Saturated Fat 23g 113%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 1511mg 504%
Sodium 190mg 8%
Total Carbohydrates 41g 15%
Dietary Fiber 8g 28%
Total Sugars 26g  
  Includes 12g Added Sugars 25%
Protein 27g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 8mg 40%
Calcium 216mg 15%
Iron 5mg 25%
Potassium 890mg 82%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Making this guacamole is a two-step process. Make your chipotle jelly first and store overnight. Bananas, orange juice, pineapple and mango create this tropically-inspired guacamole. Topped with bacon, your tastebuds will enjoy salty, sweet and spicy notes in this dip.

Ingredients

  • Chipotle Jelly:
  • 3-1/3 c. egg yolks
  • 3/4 c. heavy whipping cream
  • 1/4 c. sugar
  • 1/2 T. chipotle
  • 2 t. gelatin
  • Banana Guacamole:
  • 3 ea. Avocados From Mexico, halved, pitted, & peeled
  • 3 ea. bacon slices, diced & cooked
  • 1 ea. banana
  • 1 ea. mango, diced
  • 2/3 c. orange juice
  • 1/2 c. pineapple, grilled & diced
  • 2 T. sugar

Instructions

  1. Chipotle Jelly: Bloom the gelatin in cold water (see packet instructions for amount of water needed). / In a medium saucepan, heat the cream, egg yolks, sugar and chipotle to 185°F. / Add the gelatin and blitz quickly in a blender. Strain the mixture into a dish and refrigerate for at least 6 hours. / When set, unmold and cut into small cubes.
  2. Banana Guacamole: In a large bowl, mash together the avocados and bananas to desired consistency. / Stir in orange juice and sugar until well combined. / Top with bacon, pineapples, mangoes and chipotle jelly.

Reviews

Nutrition Facts
Banana Chipotle Jelly Guacamole
Amount Per Serving 6
Calories 830 Calories from Fat 0
% Daily Value*
Total Fat 64g 82%
Saturated Fat 23g 113%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 1511mg 504%
Sodium 190mg 8%
Total Carbohydrates 41g 15%
Dietary Fiber 8g 28%
Total Sugars 26g  
  Includes 12g Added Sugars 25%
Protein 27g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 8mg 40%
Calcium 216mg 15%
Iron 5mg 25%
Potassium 890mg 82%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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