Click to: Share, Shop, & Much More!

Italian Avocado Salsa Verde

Guacamole

Italian Avocado Salsa Verde

Ingredients

  • 3/4 c. Avocados From Mexico, stage 3-4, 1/4" diced
  • 1/2 c. Flat leaf parsley, rough chopped
  • 2 T. Capers, rough chopped
  • 1 t. Garlic, minced
  • 1 t. Red pepper flakes
  • 1/4 c. Olive oil
  • 3 T. Lemon juice
  • 1/2 t. Salt
  • 1/2 t. Pepper

Instructions

  1. Fold diced avocado parsley, capers, garlic, red pepper flakes, olive oil, lemon juice, black pepper, and kosher salt together until evenly mixed.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

You Will Also Like:

avocadosfrommexico.com © 2022 All rights reserved.

Share On Twitter Twitter
Share On Facebook Facebook
Share On Pinterest Google+
Send Email Google+
Share On Share
Twitter Facebook Google+ Google+ Share