Recipe by Pati Jinich
Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
To make the avocado sandwich spread: In a bowl, mash the avocado and mix with the mayonnaise, mustard and the sauce from the chipotle chiles in adobo sauce, untilcompletely smooth and combined.
To assemble the sandwich rolls: With a rolling pin, roll out each sandwich bread slice until completely flattened. Leaving at least 1 inch around the edges of the flattened bread, spread a generous tablespoon of the avocado sandwich spread and top with a slice of ham and cheese. Roll up the sandwich and pat to flatten a bit with your hand once you are done. With a sharp knife, cut the ends of the sandwich roll (less than 1/4″) and cut the sandwich roll in half, diagonally.
If sending them to school, send as is and lay them on their side. If you are eating them at home, you can place them in the toaster oven for 2 to 3 minutes and stand them up on the cut flat side, making a couple of towers.
Recipe by Pati Jinich
To make the avocado sandwich spread: In a bowl, mash the avocado and mix with the mayonnaise, mustard and the sauce from the chipotle chiles in adobo sauce, untilcompletely smooth and combined.
To assemble the sandwich rolls: With a rolling pin, roll out each sandwich bread slice until completely flattened. Leaving at least 1 inch around the edges of the flattened bread, spread a generous tablespoon of the avocado sandwich spread and top with a slice of ham and cheese. Roll up the sandwich and pat to flatten a bit with your hand once you are done. With a sharp knife, cut the ends of the sandwich roll (less than 1/4″) and cut the sandwich roll in half, diagonally.
If sending them to school, send as is and lay them on their side. If you are eating them at home, you can place them in the toaster oven for 2 to 3 minutes and stand them up on the cut flat side, making a couple of towers.
Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!