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Green Monster Sandwich



  • 2 ea. Avocados From Mexico, pitted & peeled
  • 1/4 c. mayonnaise
  • 1/4 c. ranch dressing
  • 1 cilantro
  • 1 ea. lime, juiced
  • 2 ea. garlic cloves
  • 1 jalapeño, seeded & deveined
  • 1/4 t. salt
  • 1/4 t. pepper
  • 1 lb. lobster meat, cooked & roughly chopped
  • 8 ea. slices of brioche bread, toasted
Text Me Ingredients


  1. In a blender, place avocados, mayonnaise, ranch dressing, cilantro, lime juice, garlic cloves, jalapeño, salt, and pepper; blend until smooth.
  2. Spread the avocado mixture on each slice of bread. Evenly top 4 slices of bread with lobster meat. Cover with remaining bread slices.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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