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Avocado Stuffed Smoked Salmon

3 Servings

490 Cals

3 serving per container

Serving size 1 serving

Calories 490

% Daily Value*

Total Fat 44g 57%

Saturated Fat 9g 46%

Trans Fat 0g

Cholesterol 40mg 13%

Sodium 670mg 29%

Total Carbohydrates 8g 3%

Dietary Fiber 5g 17%

Total Sugars 2g

Includes 0g Added Sugars 0%

Protein 17g

Calcium 19mg 70%

Calcium 42mg 4%

Iron 1mg 8%

Potassium 540mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Did you know?

THE AVOCADO IS A FRUIT, NOT A VEGETABLE?

Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

In a medium bowl, add cream cheese, chives, and lemon juice and mix until well combined. Set aside.

On each piece of salmon, spread cheese mixture add slices of avocado and cucumber pieces and roll gently, keeping the ingredients compact. When all rolls are prepared, place them on a large plate and cover and refrigerate for at least 2 hours.

Before serving, make the dressing: Combine olive oil, vinegar, and sesame seeds in a small bowl and whisk until emulsified.

To serve, cut the salmon rolls with a serrated knife. Serve on a plate and drizzle with dressing.

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