Ingredients
- 1 EA Brioche burger bun, toasted, bottom
- 2 oz Smashed Avocado Ranch
- 2 EA Pork bacon, lay-flat, cooked
- 1.5 oz Yellow onion, caramelized
- 2 EA Beef burger, 4oz, seasoned, grilled
- 1 EA American cheese, sliced
- 2 oz Avocado Secret Sauce
- 1 EA Brioche burger bun, toasted, top
- Smashed Avocado Ranch
- 8 oz Avocados From Mexico, fresh, mashed, stage 4
- 6 oz Ranch dressing, homestyle, prepared
- 1 Tbsp Parsley, fresh, chopped, rough
- 1 Tbsp Lemon juice, fresh
- 1/4 tsp Kosher salt
- Secret Avo Sauce
- 1 EA Avocados From Mexico, fresh
- 16 oz Heavy mayonnaise, prepared
- 4 oz Yellow mustard, prepared
- 4 oz Ketchup sauce, prepared
- 3 oz Sriracha sauce, prepared
- 1 oz Worcestershire sauce, prepared
- 1 oz Garlic, fresh, minced
- 1 oz Shallots, fresh, Pld, minced
- 2 oz Dill pickles, minced
Instructions
- Secret Avo Sauce
- Place all ingredients into a food processor and process until a smooth consistency has been reached.
- Place sauce into a clean container and place plastic wrap on top of sauce, pressing down firmly. Cover with lid and store as per HACCP. Serve as needed.
- Smashed Avocado Ranch
- Place all ingredients into a bowl. Mash to a chunky consistency.
- Remove sauce from bowl and place sauce into a clean container.
- Place plastic wrap on top, pressing down firmly to remove any air bubbles to prevent oxidization.
- Cover, label and date, and store as per HACCP. Serve as needed.
- Avocado Ranch Smash Bacon Burger
- Place bottom toasted bun onto a clean work surface.
- Spread mashed avocado ranch across bottom bun.
- Place all beef burger on top of mashed ranch avocado and cheese on top of all beef burger. Repeat with second burger and cheese.
- Place bacon and caramelized onions on top of cheese.
- Spread secret avocado sauce onto top bun.
- Place top toasted bun onto burger to close. Serve as needed.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
