2
Servings
490
Cals
Who said eggs were only for breakfast? This egg and avocado sandwich recipe could be your next favorite lunch or dinner. It’s our recipe, and we say you can enjoy it any time you like.
Did you know?
Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
In a blender, add in sour cream, eggs, salt, and pepper; blend until smooth.
To assemble sandwich, spread egg mixture on both halves of each roll. On the bottom half, layer avocados and tomatoes; cover with top half of roll.
Who said eggs were only for breakfast? This egg and avocado sandwich recipe could be your next favorite lunch or dinner. It’s our recipe, and we say you can enjoy it any time you like.
In a blender, add in sour cream, eggs, salt, and pepper; blend until smooth.
To assemble sandwich, spread egg mixture on both halves of each roll. On the bottom half, layer avocados and tomatoes; cover with top half of roll.
Did you know?
Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!