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Margarita Guacamole


Margarita Guacamole


  • 1 Cup master guacamole
  • 1/2 Cup pico de gallo
  • 2 Tbsp. mango, small diced
  • 1 Tsp. tequila blanco
  • 2 Tbsp. mango, small diced (marinated/ tajin seasoned)
  • 1/8 Tsp. tajin seasoning
  • 1 Tbsp. fresh cilantro, chopped
  • Tortilla chips, served on the side


  1. In a plastic container marinate 2 Tbsp. of mango with tequila blanco and season with Tajin seasoning.
  2. To prepare Margarita Guacamole combine Master Guacamole, pico de gallo, and 2 Tbsp. of fresh mango until combined.
  3. Top guacamole with Tajin seasoned mango, cilantro and a side of tortilla chips for dipping.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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