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GUAC GLOSSARY

Hi, I'm Jax, the Guacamole Expert. Welcome to your home for all-things guacamole. Here, you'll find your Guac 101. I've answered common questions by category, and made it easy to share with your friends. They'll be impressed with your new-found guac knowledge.

JAX'S ANSWER

Jax

The key to guacamole is using the freshest ripened avocados. Peel them, remove the pit, place the fruit in a bowl, and mash them with a fork until you’ve reached a smooth consistency. The basic recipe calls for salt, lime juice, and some onions, garlic, cilantro, and jalapeños. Once you’ve got that down, try expanding your talents by using a more elaborate recipe, like our tequila guacamole, or come up with one on your own!

Here are some great guac recipes I think you'll like:

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