Hi, I'm Jax, the Guacamole Expert. Welcome to your home for all-things guacamole. Here, you'll find your Guac 101. I've answered common questions by category, and made it easy to share with your friends. They'll be impressed with your new-found guac knowledge.



To soften avocados for guacamole you need to ripen them, and I’ve got a trick to do so. Put the avocado in a paper bag with a banana and snuggle them together overnight. Check the bag the next morning, and voilà! A softened, creamy avocado is ready for mashing.

Here are some great guac recipes I think you'll like: © 2024 All rights reserved.

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