Green, Green Guacamole

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• Serves 4
• Calories N/A
• Nutrition Info3
  • Information not Available

Ingredients

• 1 tablespoon TABASCO® brand Green Jalapeño Pepper Sauce
• 2 to 3 green onions, chopped
• 2 tablespoons fresh lime juice
• 2 medium-size ripe avocados, peeled
• 1/2 teaspoon salt
• Pepper to taste

Instructions

1. Combine onions, lime juice and TABASCO® Green Sauce in a medium bowl and mash gently with a fork to release the flavor of the onions. Add avocado and continue to mash until chunky; add salt and pepper to taste. Cover and refrigerate 1 hour to blend flavors. Serve with fresh vegetable dippers and tortilla chips.

Reviews

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!