Mash avocado and season with salt, pepper, and lemon juice to taste.
In a separate mixing bowl combine tomatoes, diced avocado, basil, olive oil, and lemon juice. Season with salt and pepper. Set aside to marinate.
Assemble each toast from bottom to top in the following order:
Toasted Country Bread
Marinated Avocado & Tomato
Serve as needed.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
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