Summer Avocado Monte Cristo

Sandwiches, Burgers and Wraps For Chefs

Summer Avocado Monte Cristo

Ingredients

  • 48 slices French toast, griddled and kept warm
  • 3 lb. honey-baked ham, sliced
  • 48 slices Gruyère cheese, coarsely grated
  • 3 quarts Fresh Avocado Strawberry Jam

How to make Summer Avocado Monte Cristo Sandwiches

  1. Partially assemble sandwich in the following order: 1 slice French toast, 2 ounces honey-baked ham, 1/2 cup shredded Gruyere cheese.
  2. Place partially assembled sandwich in oven at 375°F for 1-2 minutes, until cheese has melted.
  3. Remove sandwich from oven and place one slice of French toast on top of cheese.
  4. Top fully assembled sandwich with 1/2 cup Fresh Avocado Strawberry Jam.
  5. Serve immediately.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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