Ingredients
- Avocado Cheesecake Ice Cream
- 2 1/2 c. Heavy cream, prepared
- 1 1/2 c. Granulated sugar
- 2 ea. Eggs, whole
- 12 oz. Cream cheese, softened, room-temp
- 3/4 c. Avocados From Mexico, purée, fresh
- 1/2 t. Vanilla extract
- 1 T. Lemon juice
- Avocado Apple Pie Bread Pudding
- 8 ea. Eggs, whole
- 1 Pt + 2 T. Greek yogurt
- 1 Pt + 2 T. Whole milk
- 2 T. Cinnamon, ground
- 2 t. Nutmeg, ground
- 1 1/4 c. Granulated sugar
- 2 c. Honey Crisp apples, diced small
- 1 1/2 c. Avocados From Mexico, diced small
- 2 lb. Brioche bread, diced large
- 1 c. White chocolate chips
- 1 c. Caramel sauce, prepared
- 1 t. Cinnamon sugar
- 1/4 c. Pistachios, roasted, chopped
- 1 qt. Avocado Cheesecake Ice Cream
Instructions
- Avocado Cheesecake Ice Cream
- Whisk together 1½ cups heavy cream, sugar and eggs in a heavy saucepan.
- Bring to barely a simmer over medium-low heat, then remove from heat.
- Pour mixture through a fine-mesh strainer to remove any lumps.
- Allow to chill under refrigeration.
- In a food processor, add cream cheese, remaining 1 cup heavy cream, avocado purée, vanilla and lemon juice. Process until well combined.
- Remove from food processor and place into a mixing bowl.
- Gradually beat in chilled cream, sugar and egg mixture.
- Remove from mixing bowl and pour ice cream into freezer-safe container. Freeze 3 to 4 hours, or until scoopable.
- Avocado Apple Pie Bread Pudding
- Preheat oven to 350°F.
- Spray large muffin pan with cooking spray.
- In a large bowl, whisk together yogurt, milk, eggs, cinnamon, nutmeg and sugar.
- Fold in apples, avocado and white chocolate chips, then gently fold in bread cubes.
- Portion and press mixture into prepared muffin pan indents.
- Bake 30 to 40 minutes until puffed and golden brown.
- To assemble, use a squeeze bottle to drizzle caramel sauce over entire serving dish.
- Place Avocado Apple Pie Bread Pudding on top of caramel sauce.
- Sprinkle with cinnamon sugar and pistachios.
- Sprinkle dish with cinnamon sugar and pistachios.
- Place 2 scoops of Avocado Cheesecake Ice Cream next to bread pudding and serve.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
