Margarita with Avocado

Beverages & Shakes

Margarita with Avocado


  • 1/4 ea. Avocados From Mexico
  • 1/2 c. ice
  • 5 oz. tequila
  • 2 oz. orange liqueur
  • 5 T. orange juice
  • 2 T. lemon juice
  • 1 T. agave nectar
  • Jalapeño, minced to taste
  • Lime, thinly sliced to garnish
  • Salt for the rim to garnish


  1. In a blender, add all ingredients except lemon slices. Blend until it is well mixed.
  2. To serve, pour all the contents from the blender into the margarita glass. If desired, garnish with jalapeño, lime slices, and salt on the rim.


Nutrition Facts
Margarita with Avocado
Amount Per Serving 1
Calories 720 Calories from Fat 0
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1g 6%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrates 53g 19%
Dietary Fiber 4g 13%
Total Sugars 46g  
  Includes 0g Added Sugars 0%
Protein 2g 0%
Vitamin A 0mg 0%
Vitamin C 0mg 0%
Vitamin D 0mg 0%
Calcium 0mg 2%
Iron 0mg 4%
Potassium 430mg 10%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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