The film following the incredible journey of avocados from seed to table, is finally here!

Watch the first episode and tap the hotspots throughout the video
to learn more.

I just watched #Avocadoland.
Share Now
Episode 2
Episode 3

Fill out your email to get notified when the
next episode is released


With a climate that is ideal for growing avocados year-round, the Michoacán region is the
heart of Avocados From Mexico, with over 19,000 producers and more than 40 packaging
corporations working in this region to support the industry.

Despite this volume, most of the avocados come from small family farms run by second
and third-generation growers, 80 percent of whom own less than five hectares of land.
APEAM, a nonprofit organization formed to assist the Mexican avocado industry with its
export program, helps this network of family-run businesses operate as an efficient,
integrated global supply chain to meet burgeoning U.S. demand.

Need a Recipe?

Need a Recipe?

We’ve got delicious recipes for any

time of the year thanks to our

always-in-season avocados.

The Avocado Journey

The Avocado Journey

Ever wonder how this little green

fruit makes it all the way from farm

to table?



From spotting a ripe avocado to

speeding up the ripening process,

we’re here to help.