Cuban Sandwich

Sandwiches, Burgers & Wraps

 
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Nutrition Facts
Cuban Sandwich
Amount Per Serving 4
Calories 1030 Calories from Fat 0
% Daily Value*
Total Fat 40g 62%
Saturated Fat 0g 0%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 62%
Total Carbohydrates 93g 31%
Dietary Fiber 0g 0%
Sugar 0g  
Protein 76g 152%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

  • 1 piece whole Cuban bread or baguette French bread
  • 1 pound of cooked sliced ham
  • 1 pound roasted sliced pork
  • 1/2 pound sliced Swiss cheese
  • 1 cup of sliced pickles
  • 3 tablespoons yellow mustard
  • 1 Avocado From Mexico

Instructions

  1. Preheat the griddle or frying pan over medium heat. Cut the bread in half lengthwise (the length of the Cuban sandwich is usually 10-inch). Spread the mustard on one of the halves of bread. Then put a layer of pickles, a layer of slices of ham, then a layer of pork and Swiss cheese. In the other half of bread spread mashed avocado.
  2. Cover the griddle or skillet with butter or spray oil. Place the sandwich on the hot surface. Try to flatten it the most you can putting a dish or heavy skillet on top of the sandwich. Leave the pan or dish on top of the sandwich of two to three minutes. Then turn the sandwich over and repeat this step for the other side. Make sure that the cheese is melted and bread is golden brown. Cut the sandwich in half diagonally and serve immediately.

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Nutrition Facts
Cuban Sandwich
Amount Per Serving 4
Calories 1030 Calories from Fat 0
% Daily Value*
Total Fat 40g 62%
Saturated Fat 0g 0%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 62%
Total Carbohydrates 93g 31%
Dietary Fiber 0g 0%
Sugar 0g  
Protein 76g 152%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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