Shrimp and Scallop Ceviche with Avocado

Salads

 
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Nutrition Facts
Shrimp and Scallop Ceviche with Avocado
Amount Per Serving 4
Calories 218 Calories from Fat 0
% Daily Value*
Total Fat 13g 20%
Saturated Fat 0g 0%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 20%
Total Carbohydrates 10g 3%
Dietary Fiber 3g 12%
Sugar 0g  
Protein 16g 32%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2000 calorie diet.

Ingredients

  • 1/2 lbs Large Shrimp peeled, deveined, tails removed, and halved, 21-25 per lbs
  • 1/2 lbs Sea scallops Quartered
  • 1 - 1/2 cups lime juice fresh juice from 6-8 limes
  • 1/2 cup White or red onion Chopped
  • 2 tbsp orange juice fresh
  • 2 tbsp extra virgin olive oil
  • 1/2 tsp salt
  • 1 Avocado From Mexico halved pitted, peeled and diced
  • 1 medium red tomato diced
  • 2 tbsp Cilantro or celery leaves Chopped
  • 1 jalapeño seeds and veins removed finely diced, optional

Instructions

  1. Combine lime juice, shrimp, scallops and onion in a medium glass bowl.
  2. Toss to combine, cover with plastic wrap, and place in refrigerator to marinate for 3 hours or until the shrimp and scallops are white in color.
  3. Drain the liquid from the shrimp-scallop-onion mixture, but do not rinse.
  4. In a large glass bowl whisk together the orange juice, olive oil, and salt.
  5. Add the avocado, tomato, cilantro, jalapeño pepper and marinated seafood.
  6. Toss gently to combine, and serve immediately

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Nutrition Facts
Shrimp and Scallop Ceviche with Avocado
Amount Per Serving 4
Calories 218 Calories from Fat 0
% Daily Value*
Total Fat 13g 20%
Saturated Fat 0g 0%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 20%
Total Carbohydrates 10g 3%
Dietary Fiber 3g 12%
Sugar 0g  
Protein 16g 32%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2000 calorie diet.

Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!

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