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Avocado Breakfast Shake

Beverages

Avocado Breakfast Shake
Nutrition Facts
2 serving per container
Serving size 1 serving
Calories 320
% Daily Value*
Total Fat 15g 20%
Saturated Fat 2.5g 11%
Trans Fat 0g  
Cholesterol < 5mg 1%
Sodium 35mg 2%
Total Carbohydrates 42g 15%
Dietary Fiber 9g 33%
Total Sugars 25g  
  Includes 0g Added Sugars 0%
Protein 8g
Calcium 74mg 6%
Iron 0.96mg 6%
Potassium 860mg 20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

  • 1 ea. Avocados From Mexico
  • 1 ea. banana
  • 1/2 c. strawberry Greek yogurt
  • 1/2 c. pomegranate juice
  • 1/2 c. blueberries, frozen
Text Me Ingredients

Instructions

  1. Put all ingredients in a blender and blend until smooth.
  2. Evenly distribute between 2 chilled glasses and serve.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Avocado Breakfast Shake
Amount Per Serving 2
Calories 320 Calories from Fat 0
% Daily Value*
Total Fat 15g 20%
Saturated Fat 2.5g 11%
Trans Fat 0g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol < 5mg 1%
Sodium 35mg 2%
Total Carbohydrates 42g 15%
Dietary Fiber 9g 33%
Total Sugars 25g  
  Includes 0g Added Sugars 0%
Protein 8g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0mg
Calcium 74mg 6%
Iron 0.96mg 6%
Potassium 860mg 20%
* Percent Daily Values are based on a 2000 calorie diet.

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