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Chorizo and Chipotle Guacamole

Guacamole & Dips

Chorizo and Chipotle Guacamole
Nutrition Facts
6 serving per container
Serving size 1 serving
Calories 280
% Daily Value*
Total Fat 26g 33%
Saturated Fat 9g 44%
Trans Fat 1.5g  
Cholesterol 50mg 17%
Sodium 750mg 33%
Total Carbohydrates 9g 3%
Dietary Fiber 5g 16%
Total Sugars 1g  
  Includes 0g Added Sugars 0%
Protein 5g
Calcium 21mg 2%
Iron 1mg 6%
Potassium 330mg 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contriburtes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

  • 2 ea. Avocados From Mexico, halved, pitted, peeled, and diced
  • 1/4 c. white onion, chopped
  • 1/3 c. cilantro, roughly chopped
  • 2 T. lime juice, freshly squeezed
  • 2 T. chipotle chiles in adobo sauce, seeded and chopped
  • 1 t. salt
  • 8 oz. Mexican chorizo, uncooked, casing removed, and coarsely chopped
  • Chips or vegetable sticks (optional) to taste
Text Me Ingredients

Instructions

  1. In bowl, combine the avocados, onion, cilantro, lime juice, chipotles, and salt. Mash until chunky-smooth.
  2. Heat a medium sized pan over medium-high heat.
  3. Add the chorizo, with a wooden spoon, break chorizo into smaller pieces as it cooks.
  4. Cook and stir until brown and crisp, about 5 to 6 minutes.
  5. With slotted spoon, transfer chorizo onto guacamole. Service with chips or raw vegetable sticks if desired.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!
Nutrition Facts
Chorizo and Chipotle Guacamole
Amount Per Serving 6
Calories 280 Calories from Fat 0
% Daily Value*
Total Fat 26g 33%
Saturated Fat 9g 44%
Trans Fat 1.5g  
Polyunsaturated Fat 0g  
Monounsaturated Fat 0g  
Cholesterol 50mg 17%
Sodium 750mg 33%
Total Carbohydrates 9g 3%
Dietary Fiber 5g 16%
Total Sugars 1g  
  Includes 0g Added Sugars 0%
Protein 5g
Vitamin A 0mg
Vitamin C 0mg
Vitamin D 0mg
Calcium 21mg 2%
Iron 1mg 6%
Potassium 330mg 8%
* Percent Daily Values are based on a 2000 calorie diet.
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