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Welcome to the Avocados From Mexico How-To
Glossary, your source of education for all things
avocado. Here you'll learn everything from picking the
perfect avocado to enjoying it with your meal. Dig in!

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How to Thinly Slice an Avocado

Cut an avocado in half, lengthwise, and remove the pit. Slowly slice thin lines into the flesh with a knife or avocado slicer. Remove the creamy green slices with a spoon. Thin slices look great fanned out over the top of avocado toast and wrapped around sushi — yum!

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